Restaurant #5: Second Chances
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When do you give a restaurant you didn’t like another chance?
Perhaps when there is a new owner.
Maybe if you see the restaurant being remodeled.
Or if you are on a Cuisine Quest of your own, and visiting every single restaurant in your town!
Restaurant #5 is another taco shop. You’ll remember from a previous post that there are so many taco shops in our town that I wondered how they each could compete and survive. I decided to be very picky to determine the best taco shop for us.
This taco shop has been around for the 20 years we’ve lived on our street. When we first moved in we were excited to have tacos we could walk to!
How great to be able to send my child to the taco shop to bring home dinner!
But, we didn’t like their beans. Or their guacamole. Or their carnitas. Or their rice.
Tonight, we gave this taco shop a second chance.
The tortillas are soft and warm and yummy! They gave us a huge portion of carnitas.
My husband ordered a adobada burrito, which is pork marinaded in red chili sauce with vegetables. It was good, and enough for leftovers!
All these years later, we still don’t like their beans or guacamole or carnitas or rice. Nice people, but the food just isn’t for us.
We give it two forks down. But that is just our opinion. While we were eating, a steady stream of customers came in the restaurant and through the drive through. And the customer service was friendly.
My friend Beverly says:
“This reminds me of what so many of us do with our faith. We walk away because we had a bad experience at a church. We didn’t like the music or the preaching or the greeters were particularly cold one day. Maybe they didn’t keep the building clean enough, code for ‘they let a lot of riff raff in’. Or, maybe they kept the building too clean, which means there were lots of rules and regulations.
If you’re one of those that tried church for awhile and didn’t like a few of the menu items, then give another one a chance. You won’t like every item on the menu, but you’ll find what your soul is craving. And, oh, the deep down belly satisfaction that awaits...it’s oh so good.”